Fine Cooking Appetizers

200 Recipes for Small Bites with Big Flavor

Fine Cooking Appetizers

By:  Editors of Fine Cooking

Product ID:  071323
$19.95 Paperback
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Taunton Press

8.9 X 10.9 in
256 pg

COOKING / Courses & Dishes / Appetizers
COOKING / Reference
COOKING / Entertaining

Named one of The Top 100 Cookbooks of the Last 25 Years by Cooking Light magazine                   

From simple to sophisticated, the 200 recipes in Fine Cooking Appetizers will get any party started. This latest collection of recipes from Fine Cooking features the best starters and small bites for any occasion, from holiday party to weeknight noshing. Like each issue of Fine Cooking, the delicious recipes are accompanied by time-saving tips, step-by-step techniques, and handy kitchen advice. In addition, fun cocktails, party menus, and entertaining tips will make this the only guide you need for year-round celebrations and get-togethers.

Filled with pages of inspiration and information for cooks of all skill levels, Fine Cooking magazine features hands-on, how-to advice and recipes from America's culinary experts. Visit the magazine Web site at